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Limited Edition Festive Specials

Available from the 9th November

Try our festive classics with a twist. Also available to takeaway

 

Starters & Sides

 

Glazed Turkey Lollipops

Skewered turkey escalope strips glazed with maple glaze and topped with bacon sprinkles. Served with dressed leaves and cranberry sauce.

 

Battered Sprouts (V)

Served with dressed leaves and a gravy dip.

 

Festive Topped Chips (V)

Melted Brie, sage & onion stuffing and cranberry sauce.

 

Mains

 

Festive Fish & Chips†

Beer-battered salmon fillet served with chips, garden peas and smoky hollandaise sauce.

 

Festive Macaroni Cheese

Macaroni cheese topped with battered sprouts, Brie, cranberry sauce and sage & onion stuffing crumb. Served with garlic ciabatta.

 

Turkey Escalope and Bubble & Squeak

Pan-fried turkey escalope and festive bubble & squeak made from Brussels sprouts, carrots, parsnips, potato and sage & onion stuffing. Served with gravy and bread & butter.

 

Turkey Katsu Curry

2 buttermilk turkey breasts topped with Katsu curry sauce, spring onion, coriander and fresh tomato salsa. Served with your choice of pilau rice, chips, or half and half and extra sauce.

 

Fried Turkey Burger

Buttermilk turkey breast topped with cheese sauce, a pig-in-blanket and sage & onion stuffing crumb. Served in a floured bap with mayonnaise, baby gem lettuce, sliced tomato and red onion, along with chips, onion rings and Farmhouse coleslaw.

 

CHECK OUT OUR FESTIVE HOT DRINKS RANGE FOR AN AFTER DINNER TREAT!

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