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Join us for a delicious feast and festive fun with our

Turkey & Tinsel Menu

Celebrate the festive season at Hawthorne Farm. Dates vary per pub, therefore, please confirm availability with Hawthorne Farm. A £5 per adult deposit is required to confirm your booking, and this will be deducted from your final bill.

3 Courses + Entertainment £9.99

STARTERS

VEGETABLE SOUP (V)

Served with white bread

 

EGG MAYONNAISE & PRAWNS†

Served with dressed mixed leaves and brown bread

 

TOMATO SOUP (VE)

Served with white bread

 

CHICKEN LIVER PÂTÉ

A chicken liver pâté with cream and herbs. Served with caramelised red onion chutney and toast

MAINS

SMALL FESTIVE CARVERY

A selection of 14-hour slow-cooked meats served with all the trimmings from our carvery deck.

Vegetarian option available (V)

Add 2 pigs-in-blankets for £1.25

 

BEETROOT, SWEET POTATO & BUTTERNUT SQUASH TART (VE)

A vegan tart of winter vegetables and spinach with delicate flavours of fennel, spices and rosemary. Served with baby potatoes, Brussels sprouts, carrots, cauliflower, peas and Napolitana sauce in a jug

 

Mains served from our kitchen. Your food may not arrive at your table at the same time

DESSERTS

CHRISTMAS PUDDING* (V)

Served with custard

 

CHOCOLATE & CHERRY TORTE*(VE)

A rich chocolate and kirsch cherry torte, served with vegan ice cream

 

ICE CREAM (V)

2 scoops of vanilla flavour ice cream topped with strawberry flavour sauce

Here are the available dates for Turkey & Tinsel at Hawthorne Farm:

We’d love to see you this festive season to enjoy our Turkey & Tinsel menu but unfortunately, we’re unable to take your booking online. Please pop into your local Farmhouse Inns to book.

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