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See in 2020 with our delicious

Hogmanay Menu

Celebrate Hogmanay with your friends and family at Westgate Farm. A £5 per adult and £3 per child deposit is required to confirm your booking, and this will be deducted from your final bill.

Please note that to receive your £10 reward your deposit must be paid in full by the 17th November. Your £10 reward will be sent via email to you on 2nd January 2020.

Daytime: 2 Courses £14.49 | 3 Courses £16.49

Post 7pm: 3 Courses & Entertainment £29.99

STARTERS

VEGETABLE SOUP (V)

Served with white bread 

 

PRAWN COCKTAIL†

With seafood sauce, dressed mixed leaves and brown bread

 

TOMATO SOUP (VE)

Served with white bread

 

HAGGIS, NEEPS & TATTIES*

wITH A WHISKEY CREAM SAUCE

 

CHICKEN LIVER PÂTÉ

A chicken liver pâté with cream and herbs. Served with dressed mixed leaves, caramelised red onion chutney and toast

MAINS

HOGMANAY CARVERY

A selection of 14-hour slow-cooked meats served with all the trimmings from our carvery deck.

Vegetarian option available (V)

Beetroot, Sweet Potato & Butternut Squash Tart

GO LARGE FOR £2

Add 2 pigs-in-blankets for £1.25

Add a giant Yorkshire pudding for £1.25 (V)

 

BALMORAL CHICKEN*

A chicken breast topped with haggis, smoked streaky bacon and whisky cream sauce. Served with your selection of potatoes and vegetables from our carvery deck

 

STEAK PIE

Tender chunks of beef in gravy, topped with flaky pastry. Served with your selection of potatoes and vegetables from our carvery deck

 

SALMON WITH HOLLANDAISE†*

Served with your selection of potatoes and vegetables from our carvery deck and smoky hollandaise sauce in a jug

 

BEETROOT, SWEET POTATO & BUTTERNUT SQUASH TART (VE)

A vegan tart of winter vegetables and spinach with delicate flavours of fennel, spices and rosemary. Served with baby potatoes, Brussels sprouts, carrots, cauliflower, peas and Napolitana sauce in a jug

 

Mains served from our kitchen. Your food may not arrive at your table at the same time

DESSERTS

CHRISTMAS PUDDING* (V)

Served with brandy sauce

 

CHOCOLATE & CHERRY TORTE*(VE)

A rich chocolate and kirsch cherry torte, served with vegan ice cream

 

SIGNATURE CAKES

Our cakes are lovingly crafted in-pub by our talented Farmhouse Cake-a-tiers. Available to eat in or Cakeaway! Eating in? Served with your choice of cream or vanilla flavour ice cream

Kids' Menu

2 Courses £6.49 | 3 Courses £7.99

Starters

CRUNCHY VEGGIE STICKS (VE)

Cucumber and carrot with a tomato dip

 

GARLIC BREAD (V)

Mains

FESTIVE CARVERY

A selection of 14-hour slow-cooked meats served with all the trimmings from our carvery deck

 

TOMATO PASTA (V)

Pasta tubes in a tomato sauce served with garlic bread

Vegan option available (VE)

Desserts

GOOEY CHOCOLATE BROWNIE (V)

Warm chocolate brownie with a scoop of vanilla flavour ice cream and chocolate flavour sauce

 

ICE CREAM (V)

Two scoops of vanilla flavour ice cream topped with strawberry flavour sauce

Vegan option available (VE)

Book Your Table

A £5 per adult and £3 per child deposit is required to confirm your booking, and this will be deducted from your final bill.

Please note that to receive your £10 gift your deposit must be paid in full by the 17th November. Your £10 gift will be sent via email to you on 2nd January 2020.

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