Boxing Day Header PB2

Boxing Day Boxing Day

Believe in a Farmhouse Christmas!

Now is the time to relax; you’ll have emptied your stocking and opened your presents, so let the merriment continue with a celebration at Farmhouse Inns. Our turkey will be roasted and ready for feasting, our pigs will still be in their blankets and our prosecco will be chilled and waiting.


Terms & conditions

Boxing Day Menu is available exclusively on 26th December 2017. A £5 per adult & £3 per child non-refundable deposit is required to be paid upon booking. No booking is confirmed until a deposit is received. Form of deposit accepted includes cash or card. Cancellations made with less than 48 hours’ notice are liable for full payment for food, if full payment hasn’t already been made. All pre-orders are required by 24th November 2017. For bookings made after 12th December, full payment and pre-order will be required once your booking has been confirmed. All items are subject to availability. All prices inclusive of 20% VAT. We reserve the right to alter or amend the offer at any time. v suitable for vegetarians. † Dishes may contain bones. *Contains alcohol. Please advise the team of any dietary requirements when ordering. Full allergen information on the ingredients in the food we serve is available upon request. All weights are approximate prior to cooking. Fish, poultry and shellfish dishes may contain bones and/or shell. Please be aware that all our dishes are prepared in kitchens where nuts and gluten are present, as well as other allergens, therefore we cannot guarantee that any food item is completely free from traces of allergens. Our menu descriptions do not list all ingredients. Some dishes may contain alcohol which may not be listed on the menu. Please ask your server before ordering if you are concerned about the presence of allergens in your food.Please ask a team member for allergy advice. Our allergy and nutrition guides are also available in the footer below for your reference.

Cookies on this site

This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies.